We are pleased to accept resumes for the following positions.
To apply please forward resumes to firstname.lastname@example.org or fax to 212 965 3113.
You may also apply in person, weekdays from 2pm-4pm only. Applicants must use the Team Member entrance located on Thompson Street (between Grand & Canal) and proceed to security.
Candidates must have at least 2 years experience in kitchen management.
New York State Security License & Fire Safety Director’s certificate are both required to be considered for this position. Candidates must have open availability.
The ideal candidate will have a passion for food, wine and service. Must have strong leadership and training skills. Scheduling flexibility required; upscale dining experience preferred.